Don't forget to try Dravida's Andhra & Kerala Food

Cuisines: South Indian

Attributes: Restaurants, Family

AUTHENTIC FOOD FROM DOWN SOUTH - Is all what DRAVIDA stands for. Introduced by THE FERN, the restaurant is indeed a trendsetter for experiencing regional cuisine to tickle your taste buds with.
 
Elegantly decorated with a fine-dining ambiance, DRAVIDA is a wonderful place to start your South Indian culinary journey, serving the mainstays of traditional cuisines namely, Chettinadu (Tamil Nadu), Malabar (Kerela), Manglorian (Karnataka), Rayala Seema (Andhra Pradesh) and Konkani. A heads-up, please do not misinterpret them as a cliché South Indian Restaurant and expect your regular dosas, idlis and vadas.
 
Offering both vegetarian & non vegetarian, the restaurant is definitely a delight who prefer the latter. We tried a couple of their signature dishes from ANDHRA PRADESH and KERELA that you should definitely opt for;
 
Andhra Pradesh:
-MIRAPAKAYA PAKODI - Chillis stuffed with peanuts & sesame seeds & tamarind, deep fried and served with chutneys.
-GUNTUR KODI - Marinated Chicken with Cuntur Chillies, grilled & tossed with onions and green chillies.
-NELLORE CHAPALA PULUSU - Fish cooked with Mango and Coconut Milk.
 
Kerela:
-CAULIFLOWER MELAGU PERATTI - Boiled Cauliflower sautéed with sliced onions, mustard seeds, green chillies and black pepper.
-MEEN POLLICHATHU - Thin slice Pomfret fillet marinated and cooked in onions, tomatoes, pepper masala, grilled in banana leaves.
-NAADAN KOZHI CURRY - Kerela Home Style Curry with Coconut, Red Chillies, Coriander and Coconut Milk.
 
To go along-with the gravies, they offer
-LEMON SADAM (Lemon Rice)
-PULIYODHARAI (Tamarind Rice)
-Idiyappam (String Hoppers made with Rice Flour)
that are simply sublime.
 
In all, DRAVIDA packs of solid punch of bold flavours; A welcome addition to the lack lustre options in the city offering an unparalleled, authentic experience in a comfortable ambiance, one that is perfect for both a quiet dinner and an outing with family and friends. Cheers.
 
Address: The Fern, near Sola Overbridge, Sarkhej-Gandhinagar Highway, Ahmedabad.
 
Contact: +91-079-71001001, +91-9099937407
Facebook Instagram Twitter Pintrest
Related Posts
"Kailash Parbat at Anandnagar" "Colaba - Mumbais Kailash Parbat now @
Think of sweets, Kaju Katli is the first sweet that comes to my mind! No doubt, India
With numerous places for South Indian delicacies, there are very few which give us a