Malabar Food Festival at Timpani, Radisson Blu

Cuisines: South Indian, keralian, Konkani

Filters: Non Veg, Dine-in

Attributes: Restaurants, Family, Lively, Romantic, Legendary, Food Festivals

Talk of authentic South Indian, and all that you see, hear, and eat is Dosas & Idlis. It is time to awaken the explorer inside you, who keeps craving for everything authentic!

 

Radisson Blu Hotel presents Ahmedabad’s first ever MALABAR FOOD FESTIVAL - Authentic flavours from the Malabar coast in your plate!

 

Kerala has been on your ‘Cities to Travel’ list for a long time? But couldn’t make it, yet? Travel through authentic Keralian dishes here at Timpani Restaurant.

 

Right from the conventional Dosas to authentic Thattukada Seafood, every thing is going to take your taste buds for a trip to the beaches!

 

Here is glimpse:

Dosas: authentic regional varieties are presented in traditional Keralian style.

Appam / Puttu / Idiyappam: served with veg & Nonveg stews

Malabar Paratha: Layered Paratha is mixed with Wayanadmutta and dry Pepper Chicken

Crepe: there is always some space for desserts

 

Must trys: Meen Moilee, Thalaseey Biryani, Malabar Parantha, Tender Coconut

 

Weekend Plans sorted.

 

Address: Timpani Restaurant, Radisson Blu Hotel, Near Panchvati Cross Roads, Off C.G. Road, Ambawadi

Date: 19 - 28 April

Time: 7 to 11:30 PM

For more: 90999 81259

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